BAR TIMES STORE FRANCE Ambassador Jérémie Pasqualin

Jérémie Pasqualin

Philosophy as a Bartender

Those who truly dedicate themselves to mastering this craft must understand that their training is endless and that they will never be fully satisfied with their work.
Therefore, a bartender must recognize their weaknesses and spend their life working to overcome them. They should never be overly confident, yet they must also never underestimate themselves.

  • Chief Bartender & Mixologist at Bar Les Coursives in Mulhouse, France, for six years

  • Alsace Mixology Champion 2023

  • Grand Est Ambassador of the ABF (Association des Barmens de France)

  • Author of the book L’Art de la Mixologie (Sakéologie)

  • Author of the book Neuromixology

YouTube : https://youtube.com/@dje_bartender?si=LQtF1cMAKRn7NG8A

Bar Les Coursives - Mulhouse, France

"Les Coursives" is a cocktail bar located on the second floor of the restaurant L’Auberge du Zoo. It offers a selection of over 400 spirits and eaux-de-vie, featuring a menu of 20 timeless classic cocktails alongside more than 40 signature cocktails created by Jérémie Pasqualin.
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