新聞與話題

This Valentine's Day, experience a sweet moment at a nostalgic yet innovative hotel restaurant. Limited-time cocktails, desserts, champagne, and more await you.
今年情人節，在懷舊又創新的飯店餐廳體驗甜蜜時刻。限時雞尾酒、甜點、香檳等等待您的光臨。
The Herbalist Yaso Gin Orange Wins Domestic Top Award! Awarded 'Country Winner Gold' at the World's Largest Spirits Competition, 'World Gin Awards 2024'!
草藥師亞索金橙榮獲國內最高獎！在世界最大烈酒大賽「2024 年世界金酒獎」中榮獲「國家金獎」！
"The Ritz-Carlton Nikko presents 'Bartender Crossover 2024,' featuring 10 influential bartenders, including regulars from the prestigious 'ASIA'S 50 BEST BARS' list.
「日航麗思卡爾頓酒店舉辦『調酒師跨界 2024』活動，邀請了 10 位頗具影響力的調酒師，其中包括久負盛名的『亞洲 50 家最佳酒吧』名單中的常客。
The premium event "CAMPARI RED NIGHT in Hakone Rikyu" by Campari and Exclusively Hakone Rikyu has been confirmed!
Campari和箱根離宮獨家舉辦的高級活動「CAMPARI RED NIGHT in Hakone Rikyu」已確定！
The longstanding sake brewery in Saga Prefecture has commenced the lottery sale of "Genkei -GENKEI- Kome 30 Years," a 30-year aged rice shochu.
佐賀縣歷史悠久的清酒釀酒廠開始了30年陳釀米燒酒“Genkei -GENKEI- Kome 30 Years”的抽籤銷售。
【The Ritz-Carlton Tokyo】 The Ritz-Carlton Tokyo is set to host two editions of "Bartender Takeover" in January, featuring Mr. Atapon De Silva from Bangkok's "Asia Today" and Mr. Fumiaki Noguchi from "ISTA COFFEE ELEMENTS."
【東京麗思卡爾頓酒店】 東京麗思卡爾頓酒店將於一月舉辦兩屆「Bartender Takeover」活動，由曼谷《今日亞洲》的Atapon De Silva 先生和《ISTA COFFEE ELEMENTS》的Fumiaki Noguchi 先生擔任嘉賓。
Chocolatier Paled'Or combines Dassai Shochu and Dassai Plum Wine in chocolate!
Chocolatier Paled'Or 將達西燒酒和達西梅酒混合在巧克力中！
"Whisky Galore" February issue, the cover feature comprehensively covers the 9 distilleries on the whisky mecca of Islay Island!
《威士忌嘉豪》二月號，封面專題全面報道艾萊島上威士忌聖地的9家釀酒廠！
Martonotti," Japan's first Prosecco specialty bar, was awarded the top prize at the Prosecco DOC Excellent Store Competition.
日本第一家普羅塞克特色酒吧「Martonotti」在普羅塞克 DOC 優秀商店大賽中榮獲最高獎。